Curly's Dining: Breakfast & Lunch available daily. Dinner available Thursdays to Saturdays.

Curly's storefront

Our Story

Curly's was created to help all of us rediscover the joy of real, naturally wonderful food. Here, we believe that everyday food should be honest, nourishing, and made with care at every step — from farm to kitchen to table.

Discover the makers and producers who've helped bring this vision to life — from our boutique farm partners to the dedicated team behind our Production Kitchen. Over 90% of our partners are certified organic, and we only partner producers who uphold farming practices that honour the land, the produce, and animals who live off it.

Whether your next meal begins in your kitchen or ours, we hope Curly's inspires you to savour food made with intention and heart.

Chun, Lorraine & the Curly's team

Lim Kian Chun

Kian Chun Lim

Co-founder and CEO

Ebb & Flow Group

Lorraine

Lorraine Tan

Co-founder

Curly's